Perche ci Credo

Perché Ci Credo is a small artisan food company from Salento, in southern Italy, dedicated to making honest, flavorful pantry staples the traditional way. Founded by Enrico De Lorenzo, the company creates sauces, spreads, and condiments using simple, regional ingredients — sun-ripened tomatoes, local herbs, and extra virgin olive oil — with no artificial preservatives or shortcuts. Each recipe reflects the taste of southern Italy: bright, rustic, and deeply satisfying. We love Perché Ci Credo for their sincerity and craft — real Italian food made by people who truly believe in what they do.