Asiago D’Allevo 6 Month Aged DOP Cheese

This true Asiago D’Allevo from Mitica is made in the Veneto region of Northern Italy and aged for 6 months to develop a bold, nutty character with a firm yet creamy texture. Expect notes of toasted hazelnut, browned butter, and a hint of sharpness that deepens with age. Delicious on its own or grated over pasta, risotto, or roasted vegetables. It’s a versatile wedge that bridges the gap between a snackable table cheese and a flavorful cooking cheese.