Raw Kefir Lemon
$8.99 32 fl oz
Bright and refreshing, this lemon kefir is made from raw, grass-fed whole milk and cultured with 12 strains of beneficial bacteria for 36–48 hours. It’s tart, zesty, and naturally full of enzymes, probiotics, and omega-3s—ideal for sipping or adding a citrus twist to smoothies and gut-friendly recipes.
Cultured Whole Raw Milk, Lemon Extract. Preferences: Grass-Fed, Non-GMO.
Raw Farm
Raw Farm is a family-owned creamery in California dedicated to keeping dairy as pure and natural as possible. They produce raw milk, butter, and cheese from pasture-raised cows, using traditional methods that preserve the milk’s full flavor and nutrients. Everything is handled with care — unpasteurized, non-homogenized, and bottled fresh at the farm. The result is dairy that tastes alive: rich, creamy, and full of the freshness that only comes straight from the source. We love Raw Farm for their honesty and dedication to real food — a true taste of the farm in every pour.