Salted Egg Cereal Blond Chocolate Bar
$13.99 1.78 oz
Award-Winning · Small Batch · Made in Singapore. Savory, sweet, and wildly addictive. Inspired by Singapore’s beloved tze-char dish, this inventive bar blends house-made salted egg cereal with slow-caramelized white chocolate for a rich, biscuit-like flavor and golden hue. Crunchy, buttery, and umami-packed, it’s a bold twist on comfort food turned confection. Tasting Notes: Caramelized biscuit, salted egg, buttery cereal crunch Awards: International Chocolate Awards Bronze (2017 & 2018), Silver (2019)
Cocoa butter, milk powder, sugar, salted egg yolk, cereal, butter, curry leaves, chilli padi, sea salt.
Fossa Chocolates
Fossa Chocolate is a bean-to-bar chocolate maker from Singapore, celebrated for its inventive approach and meticulous craftsmanship. They source high-quality cacao from small farms around the world and handcraft each bar in micro-batches to highlight the unique flavors of each origin. Known for their creative collaborations, Fossa combines chocolate with tea, spices, and regional ingredients like salted egg yolk or chrysanthemum for truly distinctive flavors. We love Fossa Chocolate for their curiosity and precision — chocolate that’s thoughtful, modern, and full of character.
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