Stone Ground Regeneratively Ryman Rye Flour

Roaring Fork Mill

Roaring Fork Mill is a small, family-operated mill in Colorado dedicated to stone-grinding organic grains grown in the Mountain West. Using traditional milling techniques, they preserve the natural oils, nutrients, and flavor of each grain — resulting in flour that’s hearty, aromatic, and full of life. Their close relationships with regional farmers ensure transparency from field to bag, supporting a more resilient local food system. We love Roaring Fork Mill for their dedication to craft and regional agriculture — flour with true character and a sense of place.