Tokushima Collection Indigo Chocolate Bar
$13.99 1.78 oz
Small Batch · Made in Singapore. Delicate, earthy, and quietly enchanting. This limited-edition white chocolate bar is infused with powdered indigo leaf—an ancient Japanese superfood known for its soothing, immune-supportive properties. Blended into 38% white chocolate, the result is a smooth, creamy bite with soft floral notes and a grounding, woodsy aroma. Crafted in small batches by Fossa Chocolate and inspired by the centuries-old art of aizome (indigo dyeing), this bar is a subtle ode to tradition and craftsmanship. Tasting Notes: Warm wood, soft florals, creamy finish
Cocoa butter, milk powder, cane sugar, dried indigo.
Fossa Chocolates
Fossa Chocolate is a bean-to-bar chocolate maker from Singapore, celebrated for its inventive approach and meticulous craftsmanship. They source high-quality cacao from small farms around the world and handcraft each bar in micro-batches to highlight the unique flavors of each origin. Known for their creative collaborations, Fossa combines chocolate with tea, spices, and regional ingredients like salted egg yolk or chrysanthemum for truly distinctive flavors. We love Fossa Chocolate for their curiosity and precision — chocolate that’s thoughtful, modern, and full of character.
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